Prepara este exquisito postre de mango casero, suave, cremoso y con un sabor tropical irresistible. Ideal para compartir en familia o sorprender a tus invitados. En este video te muestro paso a pas...
Transcript
Welcome to my channel, in the day of today, I'll take a delicious postre of mango. The ingredients that I'm going to use are 3 mango maduro, leech in polvo, entire, leech condensated, that can be replaced by sugar, 3 sovres of gelatina, equivalent to 22.5, 3 taza or posse of water, a little of water to hydrater the gelatina, and crema of lea. and we add those three sores of gelatine. The three equivalents, the three equivalents, and then we'll revolve us and we let us to hydrate. And, once that's hydrated, we're going to get to be hydrated. And one I have the mango parted, we'll take it to liqueur. Any clas of mango, let's make the cream of the leech. We'll put the leech in powder. If you don't want to do it with leech in polvo, it can do with leech liquid. There we'll take 10 tucerate of milk in polvo. and we're going to add 3 tases of water. Also, also. Also, we'll also. Also, we're going to add the Leche Condensata, to, at least of every. This has 3,000, but I'm going to do it, but I'm going to do it, We're going to turn in the middle. And we'll get it in the middle. And we'll get it to the liquidar. I have here, the tin, hydrated and liquid. Now, we're going to add in the postre. Yeah, of the Duce is all right. And then we're done to liqueur. and one of the liquided, here we have the mold where we're going to take, and we're going to get to get to the nevera. let me go to the nevera and we'll see until that it's coaxed. And one of the nevira, let's pereg from the side to be able to work it. And so, so this delicious, and so this delicious postre of mango. And so this delicious postre of mango. we're going to part this postre of mango We're going to prove this rippisimous postre of mango.